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+31 (0)223 624 000
ONZE
MENUKAART
COCKTAILS
PORNSTAR MARTINI
Passion Fruit, Absolut Vanilla Vodka, Prosecco on the side
13,5
APEROL SPRITZ
Aperol, Prosecco, San Pellegrino, Orange
9,5
ITALIAN ICE TEA
Martini Rosso, Ginger ale, Orange, Angostura Bitter
9,5
43 ELDERFLOWER
Liqour 43, Fever-Tree Elderflower, Lime
11,5
'SICILIAN LEMONADE
Absolut Vodka, Fever-Tree Sicilian Lemonade, Lemons
14,5
'ESPRESSO MARTINI
Absolut Vodka, Fever-Tree Sicilian Lemonade, Lemon
12,5
MEATCLUB G&T's
RASPBERRY J&T
Ketel 1 Jonge Jenever, Fever-Tree Raspberry & Rhubarb Tonic, Fresh Raspberry
11,5
MEDITERRANEAN G&T
Gin Mare, Fever-Tree Mediterranean Tonic, Rosemary
16,5
POSEIDON G&T
Poseidon Dry Gin, Royal Club Tonic, Lemon
13,5
BITES TO SHARE
MARINATED OLIVES (V)
parsley | garlic | tomato | olive oil
5.5
BREAD PLATTER (V)
artisan bread | crispy chili aioli | herb butter
8,5
CROSTINI ROYALE
brioche toast | foie-gras | onion confit |
by the piece
4,5
MEATCLUB PLATTER
artisan bread | crispy chili aioli | herb butter | olives | nuts | dry-cured meat
14,5
GEMENGDE BITTERGARNITUUR
12 stuks
17,5
STARTERS
SWEETCORN CREAM SOUP (V)
radish | sweet corn | basil | chili oil
8.5
STEAK TARTARE
nori | Parmesan | wasabi mayonnaise | soy vinaigrette
17.5
CLASSIC CARPACCIO
Texels beef | Parmesan cheese | truffle mayonnaise
Addiotional double foie gras shaving + €7,50
16,5
HOT HONEY PORK BELLY
shallot cream | coriander-lime dressing | spring onion
14.5
SCALLOPS
beurre noisette | citrus truffle oil | cucumber
16.5
BEETROOT TARTARE (V)
goat’s cheese crumble | green herb cream | balsamic
14.5
STEAKS
All steaks are served medium to medium-rare, unless requested otherwise.
SALENTEIN ENTRECOTE (150gr)
Served with: parsnip cream | baby carrots | Roseval potatoes | rosemary gravy
29.5
ARGENTINEAN RIB EYE (200gr)
Served with: sautéed mushrooms | fried onions | herb butter | corn ribs
Addiotional double foie gras shaving + €7,50
37.5
MEATCLUB CLASSICS
All our classics are served with
Meatclub fries & mayonnaise
BURGERS
ROSSINI BURGER
brioche bun | foie gras | caramelised onion | Parmesan cheese | truffle mayonnaise
Tip: pair with our Truffle fries + €3,50
24,5
GOURMET BURGER
brioche bun | cheddar | bacon | tomato | fried onion | garlic mayonnaise
22,5
CRISPY CHICKEN BURGER
brioche bun | cucumber | red onion | tomato | red onioin | sriracha mayonnaise
Tip: pair with our Spicy fries + €3,50
19,5
VEGGIE BURGER (V)
brioche bun | plant-based “just like chicken” patty | tomato | cucumber | red onion | sriracha mayonnaise
19,5
RIBS & OTHER
TERIYAKI CHICKEN
chicken thighs | crispy papadum | sweet & sour cucumber | yellow curry cream | bok choy salad
19,5
STICKY MEATCLUB SPARE RIBS
sticky Meatclub classic glace | served with garlic sauce
26,5
HOT HONEY SPARE RIBS
sticky Madame Jeanette & honey glace | served with hot honey aioli
26,5
SEA & GARDEN
SEA & GARDEN
SEA BASS FILLET
Served with: potato mousseline | pumpkin cream | Shanghai bok choy | vadouvan sauce
25,5
CAULIFLOWER STEAK (V)
Served with: Meatclub seasoning | cream of clauiflower | chimichurri | beurre noisette
22.5
SALADS
CARPACCIO SALAD
meal-size salad | Texels beef carpaccio | tomato | cucumber | seed mix | truffle mayonnaise
Nice to pair with our Bread Platter + €8,5
19,5
GOAT CHEESE SALAD (V)
Meal-size salad | goat cheese crumble | seed mix | cucumber | tomato | apple | balsamic | honey
Nice to pair with our Bread Platter + €8,5
19.5
SIDES
MEATCLUB FRIES
rustic fries | Meatclub seasoning |
mayo or ketchup
4,5
SPICY FRIES
spring onion | fried onions | sriracha mayonnaise | Parmesan cheese
7,5
TRUFFLE FRIES
spring onion | truffle mayonnaise | Parmesan cheese
7,5
SIDE SALAD
small green salad | seed mix | tomato | fresh vinaigrette
4,5
CORN RIBS
grilled sweet corn | butter | sea salt
4,5
DESSERTS
AFFOGATO AMERETTI
vanilla ice cream | (N)espresso amaretti
7,5
VANILLA PANNA COTTA
raspberry coulis | raspberries | mint
9.5
AMARENA COUPE
vanilla ice cream | Amarena cherries | wafer | whipped cream
8,5
POPCORN MOUSSE
salted caramel ice cream | salted caramel sauce | popcorn
8,5
WINTER SCOOP
vanilla ice cream | hazelnut ice cream | mocha-coffee ice cream
scoops also available separately at 2.5 each
7,5
MEATCLUB CLASSIC
TARTE TATIN
caramelised apple | puff pastry | caramel sauce | vanilla ice cream
9,5
KIDS MENU
CHICKEN NUGGETS
3 crispy chicken nuggets served with
fries & mayonnaise or ketchup
9,5
MINI SPARERIBS
children’s portion spareribs served with
fries & mayonnaise or ketchup
12.5
DESSERTS
SCOOP OF ICE CREAM
scoop of ice cream of your choice: vanilla, hazelnut or mocha-coffee served with whipped cream and chocolate sprinkle
3,5
MEATCLUB
Den Helder
Meatclub Den Helder
Badhuisstraat 2-10
1789 AK Huisduinen
Huisdieren zijn
niet
toegestaan
+31 (0)223 624 000
restaurant@grandhotelbeatrix.nl
Openingsdagen:
Maandag t/m zondag:
17:30 - 22:00 | bar tot 24:00
Grand Hotel Beatrix
C'est La Vie
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